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On the menu today: horse penis and testicles with a chilli dip
The menu at Beijing's latest venue for its growing army of gourmets is eye-watering rather than mouth-watering.

China's cuisine is renowned for being "in your face" - from the skinned dogs displayed at food markets to the kebabbed scorpions sold on street stalls - and there is no polite way of describing Guo-li-zhuang.

The waitress presents a dish combining the male organs of the ox and snake
A dish combining the male organs of an ox and a snake

Situated in an elegantly restored house beside Beijing's West Lake, it is China's first speciality penis restaurant....

...For beginners, Miss Zhu recommended the hotpot, which offers a sampling of what the restaurant has to offer - six types of penis, and four of testicle, boiled in chicken stock by the waitress, Liu Yunyang, 22....